It's Breast Cancer Awareness Month, and we want to make sure you know which foods can reduce your risk of breast cancer! Take a look!
From the Chef’s Desk
Last night I decided to look through the old recipe box to find something quick and easy to make after a long day of cooking for a client and came across this recipe.
Today, I am so proud to announce River Cat Gourmet’s partnership with No Kid Hungry. This partnership will be the company’s exclusive charity of choice and it will be our goal to be a voice for No Kid Hungry, bringing their message home to our community. River Cat Gourmet will support No Kid Hungry through awareness-raising events, public service announcements and more. Read More
Pepper steak is a stir-fried Chinese American dish consisting of sliced beef (often flank, sirloin, or round) cooked with sliced green and/or red bell peppers and other seasonings such as soy sauce and ginger, and is usually thickened with cornstarch. Sliced onions and bean sprouts are also frequent additions to the recipe.
I just have to say that I’m pretty stoked about re-launching this campaign after I took some time to locate the perfect location to bring my “Love Letter to NOLA” to the Treasure Coast of Florida.
Now that the week is over and the member’s of the O’Malley family have made it safely back to their home states, I wanted to personally thank each and everyone of them for allowing me to prepare and cook all of their meals for the week. Read More
There is nothing more comforting than homemade chicken noodle soup. It’s perfect for cold weather, just like tomato soup, and great to have if you are fighting off a cold or flu.
Stuffed with hearty ingredients like seasoned ground beef, onions, and rice. These delicious cabbage rolls are baked with tomato sauce and Parmesan cheese to make it a perfect go to comfort food meal anytime of the year.
I’m very excited to announce that I’ve been chosen to compete in the Barilla Pasta Contest once again to represent our region here on the Treasure Coast of Florida.